This is the place where the rooftop comes alive to the vibe of the city and the hum of the waterfront. Commanding vistas across the skyline to the Sound, we are brilliant in the glow of the Pike Place Public Market.
Seattle has a new reflection
Every tradition includes cookie decorating, so how about a fun afternoon with the little baker in your life? Perfect for kids and kids-at-heart. $20 per guest, book on opentable.com at 2pm and mention “Cookies!” in the comments.
For this class, The Shucking Team from Josh Henderson’s Westward will do a hands-on oyster shucking demonstration with each student receiving ½ dozen oysters with beverage pairing. Your experienced shucker will cover the life cycle of the oyster, talk about local oysters and oyster farming techniques as well as offer instruction as students try their hand at shucking with the provided tools. $60++ per person, per class, or $200++ for our Chef enCounters series. All classes include a takeaway gift.
Join Executive Chef Derek Simcik and the team at Scout PNW for a multi-course holiday themed tasting menu highlighting the best of the Pacific Northwest. 6:30pm on the Chef’s Counter at Scout PNW, $90++, pairings in addition. Please book on opentable.com and mention “tasting menu” in the notes.
Thompson Seattle has just the thing to manage your holiday shopping stresses. Sip on our crafty cocktails and shop a unique curation of local boutiques and sellers high above the bustle of the city with a live DJ in The Nest from 11am-4pm on Saturday, December 9th.
Executive Pastry Chef Kate Sigel will give each student their own personal cake on which she will demonstrate using different icing techniques. Students will be provided their own off-set spatula and a pair of decorating tips to use to decorate and then take home. $60++ per person, per class, or $200++ for our Chef enCounters series. All classes include a takeaway gift.
Enjoy the Campari Classics in a festive setting at Scout PNW with Campari drink specials all night long. Your boulevardier awaits!
The Thompson Seattle bar team will discuss basic cocktail theory with a holiday twist and teach guests how to create the perfect holiday martini. Sample cocktails will be provided with light faire from the culinary team and students will be provided with a mini cobbler shaker take home gift. $60++ per person, per class, or $200++ for our Chef enCounters series.
Take a view-drenched break from holiday madness and join us at The Nest for some down and dirty Low Tea Up High from 2pm-6pm. Back by popular demand: an appearance by our naughty resident elf and prizes for the ugliest holiday sweater.
Continue that giving-high with a celebratory brunch at Scout PNW – “holiday mary’s” will be flowing from 8am to 2pm.
Join us for two epic tasting menus that will send off 2017 in style at Scout PNW. Our main dining room will feature a 6 course tasting menu by Executive Chef Derek Simcik for $110++, additional $65++ for pairings; or for a more intimate and interactive tasting menu experience, join us at the 10-seat Chef’s Counter for a 10 course tasting menu at 6:30pm $140++, additional $85++ for pairings.
Please contact Raquel Lee, email@example.com to book the Chef’s Counter.
Ring in the New Year Thompson Style with a Walk on the Moon party with DJ Neil Armstrong (Jay-Z’s Former World Tour DJ) at The Nest. Ticket entry of $100 includes the rooftop countdown and party, a signature welcome beverage and midnight toast. VIP table seating is available.
If the food’s good, the New Year will be, too, right? Don’t take any chances! Join us at Scout PNW for New Year’s Day brunch done right from 8am-2pm.